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Latest news from Museo del Jamón
Properly storing Iberian salchichón is essential to preserve its full flavor and texture. Controlling temperature, humidity, and how it is cut helps keep this Iberian...
Acorn-fed Iberian loin is one of the most appreciated cured meats thanks to its balance of flavor, texture, and traditional production. The Iberian pig’s diet...
The benefits of sheep’s cheese come down to 3 keys: big flavour, traditional curing (semi-cured to aged) and nutrients like protein and calcium. To enjoy...
To buy Iberian ham for the first time, focus on 3 things: label color (black/red/green/white), curing time (more months = more developed aroma), and format...
Ice skating in Madrid is one of the most magical winter plans. Experience Christmas among lights, laughter, and a cozy stop at Museo del Jamón....
Christmas Eve dinner in Madrid is a unique moment to share with family. Celebrate this magical night with the warmth and flavor of Museo del...
The New Year’s Eve dinner in Madrid is a celebration of food, joy, and tradition. End the year with the authentic flavor of Museo del...
Christmas shows in Madrid fill the city with lights, music, and joy. Live the holidays and savor tradition at Museo del Jamón....
Madrid glows at Christmas with activities for everyone: lights, markets, ice rinks, concerts and family-friendly shows. Here’s your complete guide for 2025, including suggested walking...
Madrid's Three Kings Parade is one of the most magical events of the holidays. Discover the route for 2025, the best tips to enjoy it...
Looking for the best Christmas markets in Madrid? We guide you through the top ones: Plaza Mayor, Recoletos, Plaza de España, Colón. Includes walking routes...
Looking for the Christmas lights in Madrid? Here’s how to enjoy them all: walking routes from our museums, top stops (Sol, Gran Vía, Plaza de...
